Garlic Skirt Steak
INGREDIENTS:
- 1 skirt steak (approx. 1 pound)
- 4 Tbsp olive oil
- 2 Tbsp minced garlic
- 1 tsp Montreal Steak Seasoning
HOW TO :
Cut skirt steak into two equal pieces. Combine olive oil, garlic and seasoning in the food processor or blender and pulse until combined. Pour marinade over steak and marinate in the refrigerator overnight. Grill for 3 minutes on each side, or to desired doneness. Slice skirt steak against the grain and enjoy!
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