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Monday, March 13, 2017

Mango Tango Tilapia A Delicious Summer Salad Recipe

Mango Tango Tilapia A Delicious Summer Salad Recipe 

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    ingredients

    2 Sea Cuisine™ Tortilla Crusted Tilapia fillets
    1 cup diced mango
    1 tomato, sliced
    ½ cup fresh or canned pineapple slices
    ¼ cup roasted red pepper strips
    ¼ cup sliced red onion
    1 Tbsp. fresh snipped chives
    ½ cup Catalina-style salad dressing
    1 small head romaine lettuce, shredded
    How to Make It
    Cook Tortilla Crusted Tilapia as directed on package. Meanwhile, on one half of 2 individual over-sized salad plates, arrange mango, tomato, pineapple, pepper strips, and onion. Sprinkle with chives. Place salad dressing into 2 small dishes and place onto plates. On the other half of the plate, place 1 piece of tilapia, cut into strips, onto a bed of lettuce. Than Serve this delicious summer Salad.
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