Glazed Lemon Honey Garlic Chicken
Ingredients
- 1 pound boneless chicken thighs, breasts will also work
- 2 Tablespoons butter
- ¼ cup olive oil
- ½ cup lemon juice
- 2 cloves minced garlic
- ¼ cup honey
- 1 Tablespoon soy sauce
- 1 teaspoon italian seasoning
Instructions
- In a medium sized skillet add the butter and allow to melt over medium high heat. Add the chicken thighs to the skillet and salt and pepper. Cook for 3-4 minutes on each side or until chicken is no longer pink and 165 degrees.
- In a small bowl whisk olive oil, lemon juice, minced garlic, honey, soy sauce and italian seasoning. Pour it on top of the chicken and cook for a few minutes to allow the garlic to cook and for the sauce to reduce and thicken.
Post a Comment